Fudgy Cream Cheese Brownies With Just A Fraction Of The Fat
Okay, it's a fact that weight loss goals and gooey brownies don't go hand in hand. Those sinful treats are surely not for people who are trying to shed those extra kilos, right? But what if I told you otherwise?
Well, the next sweet treat in our list of healthy desserts are fudgy cream cheese brownies. We have given a healthy makeover to traditional brownies so that you can gleefully bite into your favourite dessert without the guilt trip! With just one-third of the fat content, these cream cheese brownies are just as fudgy as it gets. Read on for the recipe and surprise your loved ones with this dessert!
Grab These Ingredients
¾ cup of sugar
¼ cup of low-fat butter
1 large egg
1 large egg white
1 tablespoon of vanilla extract
½ cup of all-purpose flour
¼ cup of unsweetened cocoa
1 block of low-fat cream cheese, softened
¼ cup of calorie-free sweetener
3 tablespoons of low-fat milk
Healthy Cream Cheese Brownies For Dessert
Begin by preheating the oven to 350 degree Celsius. Next, beat sugar and butter until the mixture turns light and fluffy. Now add egg, egg white, and vanilla; beat well. Now steadily add flour and cocoa while beating the mixture constantly. Coat your brownie tray with cooking oil and pour your batter into it evenly.
Now in a separate mixing bowl, beat cream cheese and calorie-free sweetener until the mixture turns smooth. Add milk and beat it for some more time. Now pour this cheesy mixture over your chocolate layer in the brownie tray. Ensure that the thickness of both the layers is consistent.
Now with the tip of a knife, gently swirl the mixture to create a marbled effect. Bake your creamy cheese brownies for 30 minutes and cut in squares, once cool.
Cheat day or not, bite into a cheesy brownie and relish the heavenly taste!